National Restaurant Association Show - Chicago

VacMaster NRA 2016

We're quickly coming up on the most wonderful time of the year! Here in the VacMaster offices we have been a buzz and working tirelessly for weeks just to prepare for it. Have you guessed it yet? Next week in just a few days you can come to see our bright and shiny faces (and vacuum sealers) at the NRA (not that one) in Chicago. The National Restaurant Show is the biggest event we go to each year, and we love the chance to interact with so many of our fans, and interacting with those who may not be as familiar with vacuum sealing. 

Later this week we'll be loading the trucks and packing our suitcases to join the rest of the restaurant world at McCormick Place in Chicago, Illinois. If you aren't familiar with the show, it's a blast. If you want to come, you can register on the NRA website here. Join us for the full four days May 21-24th or come for just one day, either way we'd love to see you. 

Stop by the VacMaster booth 1044 for your chance to see our machines up close and personal, and to learn more about what vacuum sealing and sous vide can do to amp up your kitchen. Our very own Chef Eric Villegas  will be on hand to answer any questions you have about how he's used vacuum sealing and the sous vide cooking method for years. He'll be there to share his favorite tips and tricks. Check out some of his recipes here