It's elk season! Fall hunting is finally here and elk season is a big part of that. To celebrate we thought it would be fun to give a little more information on this popular game. Ta…

Ideal for a business setting the VP540 and VP545 Chamber Vacuum Sealers are large stand-alone units. Stand-alone means that the unit has wheels and rests on the floor as opposed to u…

Long weekends have a reputation for provide a great excuse to have a cookout. Getting a group of good people together to eat good food is bound to lead to a good time. If you're still looki…

If memory serves I was introduced to the American style gyro and all things Hellenic by a gorgeous Greek coed that I was trying oh so desperately hard to woo back in college. Not s…

In the world of vacuum sealing the words chamber, and external/suction are used all the time. Do you know the difference? We wanted to make knowing the difference a little bit easier…

With a name like Crème Brulée it would be easy to assume that this seemingly classic French dessert might not be Gallic in origin at all. As with so many recipes especially those…

Our four legged family members bring so much happiness and joy to our lives, there is nothing quite like a dog’s love. All the dog lovers out there know; it doesn’t get much better than b…

Our largest maintenance free dry pump chamber vacuum sealer is the VP210. What is a maintenance free dry pump? It is vacuum pump that does not require oil to run, therefore does not…

From what I have been able to surmise the “squealer” is a bacon laden beef burger patty that hails from Texas. There isn’t a whole bunch of background on this unique and tasty ti…

Somehow food seems to taste better when you get to eat it outside. It may be the fresh air mixing with the food, or the sunshine on your face, but it's one of the greatest feelings, to relax outside,…

It's the best of both worlds, the suction and chamber sealer all in one, the DUO550 vacuum sealer. This is the perfect unit for home users on the fence between a chamber vacuum seale…

Filet Mignon, the storied steak cut from the beef tenderloin is considered by many to be the prized cut of cow. A whole beef tenderloin is an oblong shaped muscle, which sits bene…