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Sous Vide Octopus with Lake Effect Cream
Ingredients:
1 whole octopus, cleaned
1 tablespoon salt, kosher
1/4 cup olive oil, evcp or similar
for the lake effect cream ...
1/2 cup sour cream
1/2 cup mayonnaise, favorite bran…

Sous Vide Negroni with Triple Sec & Lime
Orson Welles famous writer, director, actor and all
around gourmand described the Negroni thus, "The bitters are excellent for
your liver, the gin is bad for you. They balance each other."…