VacMaster Vacuum Sealer Bags

VacMaster Vacuum Sealer Bags

Finding yourself a little lost in the bag section? We understand there are a lot of options, so we've put together a bag guide for our most popular chamber vacuum sealers. If you have a suct…
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Sous Vide Limoncello Recipe

Sous Vide Limoncello Recipe

Sous Vide Limoncello Recipe First it was considered a fad, then a fashion, nowadays it’s a solid tradition that is believed to be 10 decades old. A cultural phenomenon–in Southern Italy, it’s Lim…
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Sous Vide Ricotta Cheese Recipe

Sous Vide Ricotta Cheese Recipe

In the culinary world, there is an unwritten rule to follow: Don't throw anything away that you don't have to. I–my–friends have lived by that rule professional and personally for most of my culina…
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Catersource 2019

Catersource 2019

Kansas City, MO – February 21, 2019 – VacMaster®, a Kansas City based manufacturer, will showcase its wide variety of Vacuum Packaging Machines, Food Safe Bags, Immersion Circulators, and Sous Vide…
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Happy International Sous Vide Day!

Happy International Sous Vide Day!

For those of you that aren’t aware, today is International Sous Vide Day (1/26)! Granted, it’s more of a culinary “Hallmark Holiday” but it’s our holiday and I for one observe it! So, I though…
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Octopus Sous Vide

Octopus Sous Vide

Ingredients: 1 whole octopus, cleaned 1 tablespoon salt, kosher 1/4 cup olive oil, evcp or similar for the lake effect cream ...  1/2 cup sour cream  1/2 cup mayonnaise,…
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Buttered Shrimp Sous Vide Recipe

Buttered Shrimp Sous Vide Recipe

Ingredients: - 2 pounds large shrimp, raw, fresh, defrosted or frozen, peeled to the tail and deviened, shells saved for shrimp stock SV if needed - 1/2 tablespoon Kosher salt - 1…
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