The VacMaster VP320 commercial grade vacuum sealer is designed to meet the demand of medium to high volume food service operations and more. With its 16" seal bar, spacious chamber and domed lid, the VP320 chamber vacuum sealer can handle almost any vacuum packaging task, as well as extend shelf life up to 5 times longer than traditional storing methods. The VP320 has been updated to include the ability to program 10 unique vacuum and seal time cycles for different products and bag types. Now you can quickly change from vacuum packaging cuts of meat to sauces to powders with a touch of a button.  

With a powerful 1.5 hp vacuum pump, this VacMaster VP320 is ideal for small to medium processors, supermarkets, restaurants, and labs. The VP320 chamber sealer is also perfect for processing wild game and fish, sous vide cooking and so much more. The 16" double wire seal bar is capable of sealing a variety of pouches including 5 mil Mylar pouches. The VP320 counter top chamber sealer will stand up to prolonged use delivering a strong and consistent vacuum and seal every time.

• Heavy-duty 1.5 hp oil pump
• 16 Inch removable seal bar with double seal wire
• Stainless steel body
• Easy-to-use digital control panel with pressure indicator read out
• 10 programable vacuum and seal time settings
• Cycle Time: 20-40 Seconds
• Seals a variety of bags including 5 mil Mylar
• Maximum Chamber Bag Size: 16” x 18”
• Chamber Size (WxDxH): 16.75" x 18" x 7"
• Overall Dimensions (WxDxH): 22.25" x 20" x 20"
• Weight: 185 Pounds
• Includes: 60 assorted vacuum chamber pouches, 4 filler plates, leg extensions, maintenance kit and manual
• Overnight Delivery is not available

 1-Year Limited Warranty

 Replacement Parts

 VacMaster VP320 User Manual