The VacMaster VP540 Chamber Vacuum Sealer floor model is designed to meet the demands of high volume commercial and food service operations. The VP540 features two 20” seal bars on each side of the machine, which will help increase production. A spacious chamber, as well as a domed lid of 7 inches, will allow you to package bulkier items. The VP540 has been updated to include the ability to program 10 unique vacuum and seal time cycles for different products and bag types. Now you can quickly change from vacuum packaging cuts of meat to sauces to powders with a touch of a button.
This machine is ideal for heavy commercial users: medium to large processors, restaurants, supermarkets, HRI, labs, sous vide cooking and much more. This unit will give you the reliability and consistency your food packaging operation is looking for.
A friend talked me into borrowing his 215. After using his I had to buy one...but we decide to go with the 540! Don't regret that decision one bit!! Cuts packaging time way down. Now we have to work to feed this machine! It will definitely pay for itself with the savings on the chamber bags versus the vac strip bags. Easy to clean, easy to change oil. Not sure about the filter yet as its not time to do that.
I have been using a 215 for several years and was very impressed with the unit compared to my commercial non-chamber sealer. I am that much more impressed with this 540 over the 215. We have been sealing 4-6 bags at a time and it is really speeding up our packaging.
