Detroit Style Steel Pan Pizza Sous Vide Recipe

Detroit Style Steel Pan Pizza Sous Vide Recipe

Ingredients: - 1 recipe Detroit Style Steel Pan Pizza Dough, see recipe, cold fermented method or freshly made - 3 tablespoons or as needed extra virgin olive oil, or as needed - For the…
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Sous Vide Negroni with Triple Sec & Lime

Sous Vide Negroni with Triple Sec & Lime

Orson Welles famous writer, director, actor and all around gourmand described the Negroni thus, "The bitters are excellent for your liver, the gin is bad for you. They balance each other." I…
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The 5 Best States for Antelope Hunting

The 5 Best States for Antelope Hunting

Many of the top antelope hunting spots are found in arid shortgrass prairies. Most states require you to enter a draw to get an antelope tag, check state rules and regulations. For the best chance a…
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Porcini and Chanterelle Cream Sauce

Porcini and Chanterelle Cream Sauce

Porcini and Chanterelle Cream SauceBy: Chef Eric VillegasThis mushroom cream sauce is flavor packed and extremely versatile. Originally developed for chicken breasts I have used it on all poultry, p…
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Chicken Breast Sous Vide

Chicken Breast Sous Vide

Sous Vide Chicken BreastRecipe By: Chef Eric VillegasAs I’m not too much of a fan of the BSCB (boneless, skinless, chicken breast) I have to say this Sous Vide method is the prefect way to prepare t…
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Need space? The VacMaster® Pro110 can help!

Need space? The VacMaster® Pro110 can help!

I recently moved into an apartment with a much smaller kitchen than my last. The counter space has been cut in half and the refrigerator freezer is smaller than I was accustomed to. I like to buy in…
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Home Brewers: Vacuum seal your hops

Home Brewers: Vacuum seal your hops

The uses for your VacMaster® at home are endless. For many the cult favorite hobby of home brewing can get expensive, spending a healthy chunk of change on your hops and grains. As with your food, it…
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