Ingredients:
For the Lake Effect & Chipotle "Salmorra" ...
- 1 tablespoon garlic oil, see recipe or similar
- 1/4 cup garlic puree, roasted, see recipe
- 2-3 large chipotle chiles in adobo,…
Ingredients:
- 1 recipe Detroit Style Steel Pan Pizza Dough, see recipe, cold
fermented method or freshly made
- 3 tablespoons or as needed extra virgin olive oil, or as
needed
- For the…
Orson Welles famous writer, director, actor and all
around gourmand described the Negroni thus, "The bitters are excellent for
your liver, the gin is bad for you. They balance each other."
I…
You’ve decided on a chamber vacuum sealing machine. Now you
need pouches. VacMaster Chamber Pouches come in sizes
and strengths to meet all your food storage and sous vide cooking needs.VacMast…
Many of the top antelope hunting spots are found in arid
shortgrass prairies. Most states require you to enter a draw to get an antelope
tag, check state rules and regulations. For the best chance a…
Western Foodservice Expo – here we go! We are very excited to announce we will be attending the Western Foodservice and Hospitality Expo located in Los Angeles, California on August 27 -29. We wi…
Porcini and Chanterelle Cream SauceBy: Chef Eric VillegasThis mushroom cream sauce is flavor packed and extremely
versatile. Originally developed for
chicken breasts I have used it on all poultry, p…
Sous Vide Chicken BreastRecipe By: Chef Eric VillegasAs I’m not too much of a fan of the BSCB (boneless,
skinless, chicken breast) I have to say this Sous Vide method is the prefect
way to prepare t…
I recently moved into an apartment with a much
smaller kitchen than my last. The counter space has been cut in half and the
refrigerator freezer is smaller than I was accustomed to. I like to buy in…
The uses for your VacMaster® at home are endless. For many the cult favorite hobby of home brewing can get expensive, spending a healthy chunk of change on your hops and grains. As with your food, it…
Summer harvest season is in full bloom! If you are producing more food than you could possibly consume all at once, don't fear, you can keep your fruits and veggies fresh for 5 times longer by vacuum…
