Shoulder Season in New England, Vermont

Shoulder Season in New England, Vermont

The time that spans the calendar from the end of August until the beginning of November, is referred to as ‘Shoulder’ season here in New England. This means that while we are still enjoying the bou…
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Vacmaster® Oil Change Guide

Vacmaster® Oil Change Guide

Changing oil regularly in chamber vacuum sealers ensures proper lubrication that reduces the amount of heat produced by the pump. Oil changes also get rid of dirt and debris, which makes the pump run…
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Preserving Your Game. But for How Long?

Preserving Your Game. But for How Long?

After all the work you put into taking your game in the field, the last thing you want is the meat going to waste in the freezer. VacMaster's vacuum sealing technology helps store your fish and game m…
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In praise of the chamber vacuum

In praise of the chamber vacuum

A place of honor in my kitchen rack VacMaster fan and blogger Adam Fields has written a fantastic article exalting the benefits of a chamber vacuum sealer. See how Adam takes advantage of t…
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Bibimbap Inspired Grilled Cheese Sandwich

Bibimbap Inspired Grilled Cheese Sandwich

Bibimbap Grilled Cheese Sandwich Sizzle and Sear This gourmet grilled cheese sandwich is sweet, savory, salty, and sour; just like the dish that inspired it; dolsot bibimbap! Bibimbap is a Kore…
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Bag Size Chart

Bag Size Chart

One question we often hear at VacMaster is, "How do I know what bags work with which machines?". Well, we've done the math and worked out the answer so many times we decided to created  a he…
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Camp Sous: Week Six - A Cheesy Sweet Delight

Camp Sous: Week Six - A Cheesy Sweet Delight

As spring turns to summer and the atmosphere turns from pleasant to humid things kind of slow down around Camp Sous. But that doesn’t stop our intrepid campers from trudging forward exploring the b…
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Sous Vide Garlic Confit Recipe

Sous Vide Garlic Confit Recipe

This sous vide recipe yields two results... In essence, killing two birds with one garlic recipe! Garlic cloves + Olive oil = Garlic Oil as well as a Garlic Puree. Both perfect additions to punch up…
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Sous Vide Shrimp and Grits Recipe

Sous Vide Shrimp and Grits Recipe

Sous Vide Shrimp and Grits Recipe Shrimp and Grits Sous Vide Ingredients: 1 recipe Butter Cooked Sous Vide Shrimp, see recipe below 2 recipes Hominy Sous Vide Grits, see recipe…
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Camp Sous: Week 5 - The Chicken Challenge

Camp Sous: Week 5 - The Chicken Challenge

Despite being rained out last week, the denizens of Camp Sous have bounced back to a bustle of activity in the kitchen putting the Camp Sous Survival kit ( external vacuum sealer, sous v…
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