Quail meat is a sweet, delicate
white game meat. It has low skin fat and low cholesterol value. Quail meat is
rich in a range of vitamins, including niacin, vitamin B-6, and vitamin C. It
is a g…
You may be thinking about carving pumpkins in preparation for
Halloween. While buying your pumpkins to carve, pick up a couple extra smaller
pumpkins and serve up this tasty soup your family is g…
Fall is the season for hunting quail. It is estimated that
nearly 1 million people hunt quail every season. The following are some of the
best states, divided by region, in which to hunt quail in…
If you have been wondering whether a vacuum sealing machine
would be of use in your life, here are some benefits to owning a food vacuum sealer:
1. Vacuum Food Sealers
Save You TimeSeal family…
Finding yourself a little lost in the bag section? We understand there are a lot of options, so we've put together a bag guide for our most popular chamber vacuum sealers. If you have a suct…
Once
you have a batch of confit duck tucked away in your cooler you can have an
amazing meal in minutes! Delicious on its own you can cook on the wild side if
you’re looking for something a bit mor…
Sous Vide French Style Scrambled Eggs
PREP TIME: 10 minutes | COOK TIME: 30 minutes | SERVES: 2
Not only did the French give us the best ever egg recipe, but they also one-upped themselves w…
You’ve decided on a chamber vacuum sealing machine. Now you
need pouches. VacMaster Chamber Pouches come in sizes
and strengths to meet all your food storage and sous vide cooking needs.VacMast…
Versatile and capable of meeting all your vacuum sealing
needs, the VacMaster VP215 Chamber Sealer is a VacMaster best seller. For good reason - it can
manage a variety of tasks easily. The Vac…
Duck hunters know a prime location is important when hunting
waterfowl. If you are looking for a new challenge this year, here are a few of
the country’s top spots to test your duck hunting skills,…
You may have heard people say that sous vide is simply
boiling food in a plastic bag. This is not true. Sous vide is the art of
cooking food at a consistent, precise temperature, resulting in more a…
Rabbit season is upon us. Have you ever wondered how to cook a
rabbit? Rabbit meat is a great source of protein, vitamin B-12 and other
nutrients. It contains more protein than beef or chicken, 2…
