Filet
Mignon, the storied steak cut from the beef tenderloin is considered by many to
be the prized cut of cow. A whole beef tenderloin is an oblong shaped muscle,
which sits bene…
You're always running around,
working, and trying to keep up with the demands of your life. You might have
children or other family members dependent on you, leaving little time at…
If you have narrowed down your vacuum sealer search to one of the suction variety, look no further than the PRO350 and PRO380 models. These suction sealers are small enough to make t…
It's about time for a VacMaster machine flash sale, don't you think? With all the excitement surrounding summer sports right now, we thought it might be fun to dress up our machines…
The foods of Brazil are
varied and full flavored based on culinary influences from the European, West
African, Portuguese and American settlers. As it’s the largest land mass in
South Am…
The VP112S is one of our best-selling chamber vacuum sealers. Part of what makes this unit so popular is the low profile lid, allowing the unit to fit on kitchen counters with cabine…
Take advantage of your garden
right now, this time of year your garden yields all sorts of goodies. I trip
out to the back yard can fill your basket as during summer harvest quickly as a…
Although
most people consider lasagna to be a gorgeously layered meat, cheese and red
sauce affair some might find it interesting that lasagna is also the “noodle”
or wide, flat-s…
Let's take a moment to think of
the cooks and chefs in our lives. Think about all the meals they have made for
you, all the dinners you haven't had to cook, simply because they are…
This is the perfect time of
year to have a party. The warm weather allows you to take advantage of the
outdoors instead of cramming everyone inside, you can take advantage of the
barbecu…
No one seems to know who we
need to thank or when Ice cream was invented but the culinary eggheads seem to
be able to trace this frosty food back as far as the fourth century B.C.,…