Set the Bar High for Your Holiday Parties

Set the Bar High for Your Holiday Parties

One of my favorite parts of hosting friends and family this time of year is decorating the house, and making it feel like we've been transported to the set of a cheesy holiday movie. Providing…
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Soups to Keep You Warm as Temperatures Drop

Soups to Keep You Warm as Temperatures Drop

Whether you love winter, or hate it, the temperatures have dropped, and winter is here. Now it's time to seek out your favorite ways to warm up. For me, I like to light a fire, and settle in wi…
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Fresh Bites Recipe Videos December

Fresh Bites Recipe Videos December

Since December is the height of the holiday season, our recipes this month were geared towards holiday party dishes. Whether you've been charged with bringing an appetizer or a dessert for your next h…
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Chef Eric's Review of the VP215

Chef Eric's Review of the VP215

The VP215 is a powerful chamber sealer, and one of our most popular units. This is our smallest machine that uses an oil pump, which is essential for continuous use, unlike a dry pump it will not…
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Candy Cane Cosmo Sous Vide

Candy Cane Cosmo Sous Vide

No one is really quite sure how the cosmopolitan or “cosmo” cocktail got its start by most culinary eggheads point to the late 80’s and early 90’s when it swept the country…
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Dips and Sauces to Complete Your Meal

Dips and Sauces to Complete Your Meal

Choosing your protein is only the first step, next you've got to decide how to top it and what to serve with it! We put together a list including a few of our favorite dips and sauce…
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Chef Eric's Review of the VP112S

Chef Eric's Review of the VP112S

The VP112S is the smallest pure chamber vacuum sealer in the VacMaster lineup. The unit is ideal for small commercial operations, or for use in the home.The two hinged lid of th…
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Turkey Shepherd's Pie

Turkey Shepherd's Pie

There is no better time of the year than the holiday season to showcase how vacuum packaging can streamline your life. Case in point, are the leftovers of my delicious Thanksgiving holiday feast.…
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Videos- How to Operate the SV1 Sous Vide Cooker

Videos- How to Operate the SV1 Sous Vide Cooker

Have you heard about sous vide cooking? This cooking style started in France, and requires the food to be "under pressure" or in other words vacuum sealed for cooking. The SV1 is an immersio…
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Fresh Bites Recipe Videos November Recap

Fresh Bites Recipe Videos November Recap

Chef Eric makes our mouths water with a new recipe each week, and now he's sending us recipes for videos too! Last month we introduced the Fresh Bites Videos with a couple of pumpkin recip…
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